Food and wine online : a guide to culinary online services
Gary Holleman
Bok Engelsk 1995
| Utgitt | New York : Van Nostrand Reinhold , 1995
|
|---|---|
| Omfang | 294 s. : ill.
|
| Emner | Computer bulletin boards
Electronic mail systems Food - Databases Food - Information services Vis mer... Internet (Computer network)
Wine and wine making - Databases Wine and wine making - Information services internett informasjon gastronomi næringsmidler mat vin |
| ISBN | 0442020074
|
