Nutrition, longevity, and aging : proceedings of a Symposium on Nutrition, Longevity, and Aging, held in Miami, Florida, February 26-27, 1976
edited by Morris Rockstein, Marvin L. Sussman
Bok Engelsk 1976 Longevity Symposium on Nutrition
| Utgitt | New York : Academic Press , 1976
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|---|---|
| Omfang | 284 s. : ill.
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| Emner | |
| ISBN | 0125916566
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