The chemistry of lipids in health and disease : a review of our present knowledge of lipids; their chemical structure; their breakdown and synthesis in living organisms; their place in human nutrition; and their abnormalities of metabolism in disease


Hugh Kirkman King
Bok Engelsk 1960
Utgitt
Springfield, Ill. : Thomas , [1960]
Omfang
104 s. : ill.
Emner
Lipids in human nutrition
lipider ernæring

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