Re-imagining milk : cultural and biological perspectives /
Andrea S. Wiley.
Bok Engelsk 2016 Andrea S.. Wiley
| Annen tittel | |
|---|---|
| Omfang | [xiv], 142
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| Utgave | 2nd ed.
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| Opplysninger | Preface -- Acknowledgments -- Introduction : On the "specialness" of milk -- Population variation in milk digestion and dietary policy -- A brief history of milk consumption : Europe and the U.S -- Milk consumption, calcium, and child growth -- Growing children around the world : the globalization of childhood milk consumption -- Conclusion -- Notes -- References -- Index.
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| Emner | Milk as food.
Milk consumption. Milk - Social aspects - United States. Milk - Social aspects. mjølk mjølkemat melk melkemat mjølkeråstoff matlaging matskikk |
| Dewey | |
| ISBN | 978-1-138-92760-5 : GB£ 95. - 978-1-138-92761-2 : GB£ 19
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| ISBN(galt) |
