Extrusion/spheronisation of pectin based formulations : physico-chemical evaluation of formulations - detaljert visning

Extrusion/spheronisation of pectin based formulations : physico-chemical evaluation of formulations and products

Ingunn Tho
Bok Engelsk 2003


Utgitt	Oslo : Faculty of Mathematics and Natural Sciences, University of Oslo : Unipub , 2003
Omfang	1 b. (flere pag.) : ill.
Opplysninger	Delvis opptrykk av artikler. - Avhandling (dr. scient.) - Universitetet i Oslo, 2003. - Elektronisk reproduksjon
Emner	avda
Dewey	615.19