Plant proteins : applications, biological effects, and chemistry /


Robert L. Ory, editor.
Bok Engelsk 1986 · Electronic books
Annen tittel
Utgitt
Washington, DC : : American Chemical Society, , 1986.
Omfang
1 online resource (ix, 285 p. ) : ill. ;
Opplysninger
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 190th Meeting of the American Chemical Society, Chicago, Illinois, September 8-13, 1985."
Emner
Sjanger
Dewey
ISBN
0841209766

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