| Medvirkende
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| Utgitt
| New York : Artisan , 2018
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| Omfang
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| Opplysninger
| Good food is the common ground shared by all of us, and immigration is fundamental to good food. In nineteen thoughtful and engaging essays and stories, "You and I eat the same" explores the ways in which cooking and eating connect us across cultural and political borders, making the case that we should think about cuisine as a collective human effort in which we all benefit from the movement of people, ingredients, and ideas.
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| Emner
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