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| Utgitt
| New York : Alfred A. Knopf , 1993
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| Omfang
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| Opplysninger
| "Julia Child introduces sixteen of America's great professional cooks and the dishes that they make in their own kitchens, and she edits their recipes for the home cook" - fra omslaget
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| Emner
| mat matlaging oppskrifter kokebøker usa kokker
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| ISBN
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