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Hygiene in food manufacturing and handling
by Barry Graham-Rack and Raymond Binsted
Bok Engelsk 1964
Pickle & sauce making
by Raymond Binsted, James D. Devey & John...
Bok Engelsk 1962
Soup manufacture : canning, dehydration & quick-freezing
by Raymond Binsted & James D. Devey
Bok Engelsk 1960