3 treff

Practical NIR spectroscopy with applications in food and beverage analysis
B.G. Osborne, T. Fearn and P.H. Hindle
Bok Engelsk 1993
Near infrared spectroscopy in food analysis
Osborne, B.G.
Bok Engelsk 1986
A bibliography of applications of near infrared reflectance spectroscopy to food analysis
compiled by B.G. Osborne
Bok Språk ikke angitt 1983