Vegetable dishes second supplement to the fifth edition of McCance and Widdowson's "The composition of foods"
B. Holland, A.A. Welch, and D.H. Buss
Bok Engelsk 1992
Utgitt | Cambridge, UK : Royal Society of Chemistry ... [et al.] , c1992
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Omfang | viii, 243 s.
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Emner | Cookery (Vegetables)
Food - Composition Tables Vegetables - Composition Tables næringsmiddeltabeller grønnsaker |
ISBN | 0851863965
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