Setting the table for Julia Child : gourmet dining in America, 1934-1961
David Strauss
Bok Engelsk 2011
Utgitt | Baltimore : Johns Hopkins University Press , cop. 2011
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Omfang | XI, 324 s.[4] pl. : ill.
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Opplysninger | Includes bibliographical references and index.
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Emner | Child, Julia : (NO-TrBIB)90140465
Cookery, American - History Dinners and dining - History - United States Food habits - History - United States Vis mer... Food - Social aspects History - United States
Gourmets - History - United States United States - Social life and customs matlaging kokebøker usa gourmetmat restauranter |
Dewey | |
ISBN | 0801897734. - 9780801897733
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