Preparation and processing of religious and cultural foods

edited by Md. Eaqub Ali, Nina Naquiah Ahmad Nizar.
Bok · Engelsk · 2018 · Electronic books.

Medvirkende	Ali, Eaqub, (editor.) Nizar, Nina Naquiah Ahmad, (editor.)
Omfang	1 online resource (468 pages).
Emner	Ethnic food industry. Food - Religious aspects.
Sjanger	Electronic books.
Dewey	204.46
ISBN	0-08-101893-2