Production methods in champagne : based on material presented at the: 1989 New York Sparkling Wine Symposium, Champagne Comes to Chautauqua : August 9 and 10, 1989, State University of New York at Fredonia


material prepared by: Georges Hardy ; edited by: Robert Pool and Thomas Henick-Kling and James Gifford ; translated by Inga-Mai Larsson and Mary Lee Weile
Bok Engelsk 1989 Champagne Comes to Chautauqua New York Sparkling Wine Symposium
Utgitt
Geneva, N.Y. : Produced by The New York State Agricultural Experiment Station, Cornell University , [1989]
Omfang
IV, 57 s. : fig.
Opplysninger
På omslaget: Champagne comes to Chatauqua

Bibliotek som har denne